Ingredients
MAKE 6 WAFFLES
- 2 tablespoons ground flaxseed (flax meal)
- 4 tablespoons boiling water
- 2 cups rolled oats
- ½ cup cashew nuts
- ½ teaspoon salt
- 2 ¼ cups water
- 1 tablespoon oil
- 2 tablespoons honey or
- date puree
- oil spray
TOPPING SUGGESTIONS
- cashew cream
- honey or maple syrup
- fresh or frozen berries
- banana
Instructions
- In a cup combine the flaxseed and boiling water and let sit for 5 minutes. This will make a flaxseed gel that is a great binding agent.
- Put the oats, cashew nuts, salt, water, oil, honey and flaxseed gel into a blender and blend until smooth.
- Spray your waffle maker with oil and put the mixture in as per the waffle iron directions. For my waffle maker I put in ½ cup of mixture for 4 minutes.
- Put on a plate and smother with toppings of your choice.
From The Revive Cafe Cookbook 5, direct link here: Oat Waffles With Wild Berries
